(source:weightwatchers)
(source:kevinandamanda)
(my photo & recipe)I took my time this week getting the meal plan ready. Still had 2 meals left over from last week to cook. Got my grocery shopping done today and now have a full fridge. That's always nice!
Dinners~
Crusted Honey Mustard Chicken, green beans and mashed potatoes
Calzones and side salad
Applebee's Cheese Chicken Tortilla Soup
Soft Beef Tacos with rice
My Zuppa Toscana Soup
Lunches will be leftovers, sandwiches or lean pockets.
Breakfast will be Savory Biscuits, fruit or waffles.
For more ideas go to Organized Junkie!
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